Original Better Than Bouillon® Clam Base is made with clams and juices. This gives it a richer, more robust flavor than ordinary bouillons or soup stocks. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired. Better Than Bouillon® Clam Base is perfect for soups, sauces, stews, and chowder.
Each 8 oz. jar contains 38, 2-teaspoon servings.
Dissolve 1 teaspoon (equal to one bouillon cube) Clam Base in 8 oz. boiling water. For each quart of stock needed, use 1 1/2 tablespoons Clam Base.
CLAM MEAT, SALT, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, CLAM BROTH (WATER, DRIED CLAM BROTH), DRIED WHEY (MILK), CORN OIL, SUGAR, DRIED ONION, YEAST EXTRACT, DRIED GARLIC, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE EXTRACTIVE.